Chinese Food
All Recipes
Diced vegetables in black bean sauce (Cantonese)
People are under more and more pressure in modern life, and more and more people choose healthy diet. As a cellulose rich food and home cooking, vegetable core has attracted people's attention
Stir fried pork with celery
I've always been fond of dried incense. I found this dish by myself. It's a delicious meal.
Fried naked oats with shrimp dumplings
People who like shrimp dumplings can try
The bread is short of bacon
Bread without bacon is like delicious without your taste. Bacon is really a kind of magical meat. It's perfectly matched with wheat flour. Bread can't be without bacon. This recipe. How can it be without your try?
An egg meets milk. A perfect toast
I think it's milk. It's a regular nutritious breakfast with eggs + milk. It's fine to mix all kinds of food materials. Eggs and milk are the best partners. I bought a lot of materials before the Mid Autumn Festival. Today, I'll give you a delici... ...
Harvest season
Mid Autumn Festival. It's just half of the three autumn festival. Crops and fruits are maturing. This festival is a custom inherited to celebrate the harvest. Originated from France, the French club bag seems to fit the harvest season. Its skin ... ...
Birthday cake (8-inch Qifeng cake)
If you don't have an electric egg beater, don't try it. I think it's exhausting to fight by hand. Qi Feng mainly relies on the protein to be sent. The protein should be fully sent. The protein basin must be free of oil and water. The yolk doesn'... ...
Stir fried mushrooms with shredded pork
Because I want to buy good pork, I have to go to the market in the morning. So, I will buy more each time. I will come back and cut one part in the open refrigerator for freezing. When I want to eat, I will take one out in the morning and put it... ...
Hairless noodles family pie
I'm really proud of this pie. Mom and dad are not interested in the opposite food all the time. After they eat this pie, they are full of praise. Dad's ambition is to learn it. Go back to make it for everyone to taste. Mom's enthusiasm is not di... ...
Chicken wings with coke
Chicken wings - warm, nourishing lean marrow, nourishing qi and ginger - reducing adverse reactions and stopping vomiting, resolving phlegm and stopping cough, dispersing cold and resolving symptoms
Braised pork in brown sauce
My father likes braised pork. My husband also likes it. I can consider adding this highly praised dish to my family dinner. No burden. Absolutely zero oil and zero fat. People will never forget after eating. Every time I make a big pot, there is... ...
Stir fried beef with mushroom
Fried beef with apricot and abalone mushroom. I remember eating it in 2012. Its salty and delicious characteristics are impressive. The apricot and abalone mushroom are wrapped in beef juice. The crispy and elastic taste is incomparable. The bee... ...
Shrimp with minced salt and pepper
Lainiao shrimp. It's called skin shrimp in Beijing. It's called shrimp rake in the northeast. It's also called rich shrimp. I didn't understand why people in Hong Kong called it lainiao shrimp. Baidu Xia said it was because when it left the wate... ...
Fried Cauliflower with streaky pork
Cauliflower. It's nutritious. It's very common but delicious. Let's make the most popular fried cauliflower with minced pork ~ ~ in the early years, I didn't really like cauliflower very much. And I always insisted that it's just a side dish. At... ...
Crispy meat cake
After having a baby, my parents came to live for a short time. They eat delicious food made by my parents every day. That's satisfaction from the bottom of my heart. Although they always want to show their parents a hand, but they are very distr... ...
Fried Lotus Root Cake
Every time I eat lotus root, I always think of Guo Degang's story about eating lotus root and filling teeth. Things like this happen all the time. I guess I've been living for three years. However, I don't admit that IQ has declined. It should b... ...
Fried meat with lentil horn
I don't eat lentils at home. Listen to all the nutrition masters: nutrition should be balanced. OK. I'll go to the vegetable market later. I'll choose the dishes I don't often eat. Ha ha...
